About Us
Ginochio’s Kitchen is proud to cook for you! A local Bodega Bay family owned restaurant serving Local Seafood & Smoked Meats!

We serve locally sourced seafood and meats from our our neighboring ranchers, plentiful ocean and fresh produce to provide amazing food!

The Ginochio’s have a long rich history in Bodega Bay. Patty introduced husband Paul to this beautiful and stunning coastal village. Alicia, their daughter, is the successful Owner/Manager.  Opening in August 2016, they started a superstar rise to become the 2018 & 2019 People’s Choice in Sonoma County for Top 4 Overall Restaurants, Outdoor Dining, Breakfast & Brunch restaurants in Sonoma County. In 2019 they won the coveted Stumptown Brewery Battle of the Brewery & Ribs Contest People’s Choice for Ribs against 35 competitors. In 2020, Ginochio’s Kitchen was named in the Top 10 “Best Takeout” in Sonoma County.

Paul, Patty and Alicia are dedicated to our community by supporting the local organizations of Bodega Bay CERT, Bodega Bay Firefighters, Bodega Bay Coast Guard & Waves of Compassion Foundation.  Alicia also started a Feed it Forward program where customers pay for a meal upfront for someone who can’t afford a warm nourishing meal such as our Commercial Fisherman during slow or postponed seasons.  We have served over 1,000 free meals to date with many thanks to our generous customers and matching grant from Ginochio’s Kitchen.

Stop by and feel like you have come home to a delicious meal!

Alicia Selfie in front of Ginochio's sign
Paul, Patty and Alicia staff photo
Alicia serving clam chowder

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